15+ Family In The Vegetable Garden
Pictures. Eggplants, bell peppers, potatoes, tobacco, andtomatoes. Dill, anise, garden angelica, carrots, caraway, celery, chervil, cilantro, cumin, fennel, parsnips, and parsley.
That is why many are used in herbal teas (mint, lemon balm), jams (mint), cooking (sage, thyme, savory), perfumes (oregano, lavender), and more. See full list on gardeningknowhow.com Garlic, asparagus, chives, shallots, onions, andleeks.
This family is present in regions that range from cold to tropical.
Some plants simply take up more space. Absinthe, artichokes, chamomile, cardoons, chicory, tarragon, lettuce, dandelions, and salsify. Who is more likely to eat vegetables from the garden? The most important thing to consider when deciding how big.